The Tandyr restaurant’s menu has the right combination of high- quality products, the professionalism of the chef and the uniqueness of recipes that developed through centuries.
Our menu is based on traditional dishes of Caucasian, Uzbek and Ukrainian cuisines. Many are presented in our Chef’s signature interpretation. There is also a selection of popular European dishes. The accent of the restaurant’s menu is on meals cooked in a tandyr stove, which is the pride of our restaurant. We have the best cuts of American and Japanese meat that our Chef selects personally and create masterpieces that you will not try
anywhere else.
Here you can always find the best seasonal dishes, author’s salads, main dishes, pastries and excellent desserts. Come and find your favorite meals.